Butcher shop equipment is specifically created to work with meat, and you cannot rely on standard commercial kitchen equipment for a butcher shop. There is a long list of pieces of equipment you need to acquire to make sure your butcher shop is up to the task of dealing with meat most efficiently and healthily. You can browse the list we put together for you and start searching for meat shop equipment for sale. Butcher supplies stores will indeed have what you are looking for and within your budget too!
1. Meat Grinders
Meat grinders are the stars of the butcher shop equipment. They are capable of grinding hundreds of pounds per hour and thus indispensable to butcher shops. They are multi-functional in the sense that being able to grind meat rather quickly can create a lot of possibilities for your business. You can start making sausage and such in your own establishment, offer grinding services to customers who wish to get their beef prepared for them, and save a lot of time and energy.
2. Meat Slicers
Meat slicers are the butcher shop equipment that helps you achieve repeatable standards in your slice sizes and save you the trouble of dedicating time to slicing up your meat. These butcher shop equipment certainly give more reliable results than a regular knife and ensure the texture of the food isn’t smashed under the pressure of a mediocre knife.
3. Hamburger Presses
Many other establishments can use some butchery machine alongside butcher shops, and hamburger presses are one of them. If you are very fond of burgers, you might even get one for your own house! These machines make sure you get burgers of consistent portions and help you avoid waste. If you are hoping to sell pressed meat for burgers, getting a hamburger presser will prove very useful for your business.
4. Chicken Slicers
It’s safe to say that chickens are expected to be sliced in so many different ways according to the dish they will be used in. Whether it’s a salad or a sandwich, your customers will be searching for beautiful, consistent pieces. Chicken slicers, as functional butcher shop equipment, will ease the preparation process significantly.
5. Meat Saws
Meat saws are some of the most valuable machines among butcher shop equipment. Their primary function is to chop down large pieces of meat into manageable chunks. They are designed to be very strong and resilient; thus, they are capable of sawing thick muscles and bones, which makes them absolutely indispensable, for it is impossible to cut through some muscles and bones with basic knives.
Conclusion
Meat is a rather complicated type of food that requires special care. Butcher shop equipment is tailored to meet the demanding nature of this job, and getting the right meat shop tools and butchery equipment suppliers in Dubai can make or break your business.